~ Le French May Special ~
Gourmet Classic Set (for lunch only)

Foie Gras Poêlé aux Pruneaux et au Porto
Pan-fried Goose Liver with Prune and Port Wine Sauce

* * *

Bisque de Homard
Lobster Bisque Flavor with Cognac

* * *

Entrecôte (6 oz)
Charbroiled Rib Eye Steak
Or
Saumon Grillé
Grilled Fillet of Salmon


All above main courses are served with
W's Herbal Butter Sauce & all-you-can-eat French Fries
Or
Canard à l'Orange
Pan-fried Duck Breast served with Orange Sauce

* * *

Petit Gàteau au Chocolat Servi Mi-cuit
Avec Une Boule da Glace à la Vanille
Warm Chocolate Cake served with Vanilla Ice Cream
&
Café ou Thé
Coffee or Tea

HK$230/person (Original HK$288)
Subject to 10% service charge